Deep Dish Challenge

Deep-dish pizza was invented by a man named Ike Sewell (who was not even Italian, but of Jewish background) and first served in 1943 at Pizzeria Uno, which is still operating along with its twin restaurant, Pizzeria Due, in the River North neighborhood.

The Chicago-style "deep-dish" pizza was invented at Pizzeria Uno, in Chicago, in 1943,^[1] reportedly by Uno's founder Ike Sewell, a former University of Texas football star. However, a 1956 article from the Chicago Daily News asserts that Uno's original pizza chef Rudy Malnati developed the recipe.^[2]

http://en.wikipedia.org/wiki/Chicago-style_pizza


As far as Trader Joes they are a bunch of penny pinchers and I don't like them.

Sorry to be blunt but this was an assignment.